News & blog | Richard Buller (2)

Richard Buller

Richard Buller is Technical Director at Airedale Group, bringing many years of hands-on experience as a catering engineer alongside a career spanning operational leadership and senior management. His expertise covers commercial catering equipment, engineering standards and service best practice, with a particular focus on the skills and knowledge engineers need to maintain equipment safely, reliably and effectively. Richard has also played a key role in the development of the Airedale Academy, helping to shape its training courses and technical curriculum. He contributes to Airedale content on engineering best practice, equipment servicing, technical skills development and the training of the next generation of commercial catering engineers.

Reactive MaintenanceService & MaintenancePlanned Maintenance (PPM)

The Ultimate Guide to Commercial Kitchen Maintenance

Learn how to maintain a commercial kitchen, covering PPM schedules, gas safety, ventilation, cleaning and reactive equipment repairs.

Any commercial kitchen operator knows the importance of maintenance, particularly for large-scale facilities and multi-site operations. However, you might be less familiar with the finer details and specific requirements.

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Service & MaintenanceEquipment Supply & InstallationWarewashing